East Ohio Street—often called “Restaurant Row”—has become one of Pittsburgh’s most exciting corridors for food and drinks. This stretch has seen a wave of new restaurants, breweries, and bars over the past several years, many launched by local chefs and owners. What was once a line of underused storefronts is now turning into a culinary destination.

Must-Visit Restaurants on East Ohio

Siempre Algo
One of the earlier buzzed-about openings that helped put East Ohio on the map. It offers dinner in a modern, cozy setting.

EYV Restaurant
A veggie-forward spot that’s grown quickly in reputation. It appeals to those looking for inventive plates and thoughtful flavors.

Subba Asian Restaurant
A family-run spot serving Nepalese and Indian specialties, from flavorful curries to momos (dumplings), adding authentic Asian variety to Restaurant Row.

Fig & Ash Wood Fire Kitchen
Known for its wood-fire cooking, Fig & Ash serves elevated fare—think roasted meats and seasonal dishes—in a setting that balances casual and upscale.

Bistro to Go Café
A longstanding café that also does catering and carries prepared foods. It’s part of what gives East Ohio its mix of quick bites and sit-down meals.

Breweries & Taprooms

Allegheny City Brewing (ACB)
Located at 510 East Ohio Street, this brewery is central to the Restaurant Row energy. With its rotating craft beers, food-truck partnerships, and community events, ACB functions as a gathering place and drinks anchor for the area.

Why You Should Visit Restaurant Row

If you enjoy variety in your food and drinks—wood-fire cooking, fusion, plant-forward menus, and local craft beer—East Ohio Street offers all of that. It’s not just about one great meal; it’s about exploring multiple stops in one outing and experiencing a neighborhood food scene that’s constantly growing.